I am excited to announced a new collaboration! Next week the multi-lingual weekly newspaper the Tribuna will begin featuring my recipes and videos.
The Tribuna is a family owned and operated print and online publication published in English, Spanish and Portuguese. So now many of my recipes will be available in three languages! Pretty cool, right?
And, if you didn’t already know the local online web magazine The Mercurial also cross-publishes many of my blog posts and videos too.
It’s collaborations like these that make the local food scene rock!
Obrigado! Gracias! Thanks!